• •PEARSON is pleased to be able to offer a plate heat exchanger of modern sophisticated simple design for excellent and efficient cooling of milk. Due to its simplicity of design, all PEARSON plate heat exchangers can be readily increased or decreased in capacity by the addition or removal of plates.
  
  
• By using an average ratio of two and a half parts water to one part milk, it is possible to reduce the temperature of the milk to within 2 degrees centigrade of the water-input temperature.